Pacifica by Cocana - Restaurant & Poolsuite
Lombok and Gilis
At a glance
Pacifica by Cocana is an all-day restaurant and poolsuite at Villas Resort Gili Trawangan, serving international food in a relaxed island setting. The restaurant is designed as an easy gathering place, with a menu that combines Mediterranean-inspired cooking, fresh seafood, handmade pizzas and generous bistro-style plates.
Service begins in the morning with housemade pastries and breakfast fare, continuing through brunch, lunch, sunset drinks and dinner. The menu’s style is straightforward but polished, giving familiar dishes a more considered presentation without making the setting formal. Handmade pizzas provide a casual option, while seafood and bistro plates suit longer meals shared around the table.
Pacifica’s location by the sea gives the restaurant a natural fit for slow daytime dining and relaxed evenings. Guests can settle in for a morning meal, meet for a late lunch or order drinks as the light changes across Gili Trawangan. After sunset, the restaurant continues into dinner beneath the island sky, with cocktails forming part of the evening offering.
The atmosphere is welcoming rather than ceremonial, making Pacifica suitable for resort guests, visiting diners and groups looking for a flexible place to eat. Its all-day format also works for different schedules, from an unhurried breakfast to a later dinner. The combination of Mediterranean influences, seafood, pizza and international comfort food gives the menu broad appeal while keeping the restaurant connected to its coastal setting.
For travellers exploring Lombok and the Gilis, Pacifica offers a convenient dining stop within the Villas Resort Gili Trawangan complex. The venue’s restaurant and poolsuite identity adds a leisure-focused character, while the food and service pattern keeps the experience centred on relaxed dining by the sea. Reservations are available through the venue, and the restaurant welcomes both resort guests and visitors.