If you fancy branching out from the predictable local nasi dishes and western fusion cuisine in Lombok, then head to the Indian restaurant at the Pesona Resort. Located on the beach and serving up quality, authentic Indian food, Pesona boasts specialised chefs and the finest imported ingredients.

The broad menu here is full of exciting meals including freshly prepared kebabs and naan breads which are cooked in a smoky tandoor oven. The curries here are cooked tailored to your desires, with the spice level made according to how much you can handle! Choose from the classic tikka masala, or perhaps the traditional dopiaza or daal. Alternatively, fresh fish is cooked here on a barbeque while the enormous poppadoms are served with freshly made chutneys.

Drinks-wise you won't be let down, a fully stocked bar is available here at Pesona with local and imported wines, spirits and cocktails all provided for your enjoyment. Moreover, this is the only spot on the island where you can enjoy shisha. Various flavours from the Middle East are on offer, so sit back, relax and watch the sun set against the beautiful beach.